Hey Peeps. Lols. skipped a day. haha tuesday. think for today onwards i'll not make blogging a commitment. or i'll get very sianz with it. lols..
kkaes for today. haha i'll be talking bout these 2 particular incidents and Food =)
Ha first of all, i noticed this very percuila thing about Mrts. Kkaes. Firstly, we got our Singaporeans, including me, who have to chiong to school or work every morning except some days. Of course, since our GarVment ask us to take pubic(haha) transport, we take lor. Guai ma. So heres the deal. Almost every morning, i take the mrt to school. And 99% of the time, it'll be packed. This is the deal about singaporean. They Do NOT GIve WaY/Face de. serious. another behaviour which makes me very paiseh, is their kiasuness. I stay in yishun. And 1 thing good is that, sometimes, there will be an empty train starting from yishun. Its at this point of time where you'll finally notice Singaporeans. ALMOST INSTANtLY WHEN THEY SEE THE EMPTY TRAIN, ALL OF THEM, AND I MEAN ALL, WILL AUTOMATICALLY STEP FORWARD. omg.. this is so embarassing. LOLS like so scared no seat like that. i mean, Together at the same time.!!
haiz..
Second incident is something that made me realli proud to be a sporean. I was walking towards the yishun bus interchange when i saw this guy. An old man to be exact. He was bending down to pick up those tissues that some people jus dumped on the floor. i was like, i'm gonna do the same thing, but didn't have the guts to go forward. Hey, his actions are really commendable. i mean, you heard this story of this girl throwing starfishes back into the sea after thousands of them were washed up ashore, i mean, THIS GUY IS DOING THE SAME, and he have all my pei fu.
~~
Next program up is today's food. Otah. Omg these fish paste are being placed in between two coconut leaves. Heres the deal. there is a difference between the malaysian ones and the singaporeans de. Malaysian's otah have a particular revolting smell which puts me off. however depending on certain circumstances, i may even settle for a stick or 2. Now comes the best part. The sg de. Our very own singaporean otah(haha) has this very uniquely sg taste which is a mixture of spicy, fishy, spicy fishy and spicy. With almost the same taste for all otahs, the good ones are normally those who are i my opinion (larger, Sexier, Fishier, and have pieces of fish meat in it). This is my perfect ideal otah. And i am happy to say, i am currently enjoying 2 weeks of shiok otah, as the night market is just so near my house. haha.. thats about the food today bahz.. will come back soon. Cya ppl. Miss me
signing off:
glenn ong
~have you ever wondered how people will think of you when you are gone?
Wednesday, May 7, 2008
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